Cheesy Garlic Bread
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Cheesy Garlic Bread
**Ingredients:**
– 1 loaf of Italian or French bread, sliced in half lengthwise
– 1/2 cup unsalted butter, melted
– 3 cloves garlic, minced
– 2 cups shredded mozzarella cheese
– 1 cup shredded cheddar cheese
– 1/4 cup grated Parmesan cheese
– 1 tablespoon dried parsley
– 1 teaspoon dried oregano
– 1 teaspoon dried basil
– Salt and pepper to taste
**Instructions:**
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1. **Preheat Oven:**
Preheat your oven to 375°F (190°C).
2. **Prepare Garlic Butter:**
In a small bowl, mix the melted butter and minced garlic. Brush the garlic butter evenly over the cut sides of the bread.
3. **Add Cheese:**
In a medium bowl, combine the mozzarella, cheddar, and Parmesan cheeses. Sprinkle the cheese mixture evenly over the bread halves.
4. **Add Herbs and Seasoning:**
Sprinkle the dried parsley, oregano, and basil over the cheese. Season with a bit of salt and pepper to taste.
5. **Bake:**
Place the bread halves on a baking sheet and bake in the preheated oven for 15-20 minutes, or until the cheese is melted and bubbly and the edges of the bread are golden brown.
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6. **Serve:**
Remove from the oven, let cool for a minute, then slice and serve warm.
Enjoy this delicious cheesy garlic bread as a side dish, appetizer, or snack!
Would you like any modifications to this recipe?