Cheesy Beef and Mashed Potato Casserole

Cheesy Beef and Mashed Potato Casserole

Introduction:

This cheesy beef and mashed potato casserole is a hearty dish that combines the comforting textures and flavors of creamy mashed potatoes, savory ground beef, and melted cheese. It’s perfect for a family dinner and sure to be a crowd-pleaser during the colder months.

Ingredients:

• For the Mashed Potatoes:
  • 1.5 kg of potatoes, peeled and quartered
  • 1/2 cup milk
  • 1/4 cup butter
  • Salt and pepper to taste
• For the Beef Layer:
  • 2 lbs ground beef
  • 1 large onion, chopped
  • 2 cloves garlic, minced
  • 1 tsp dried thyme
  • 1/2 tsp each of salt and pepper
  • 2 tbsp tomato paste
  • 1 cup beef broth
• For the Cheese Layer:
  • 2 cups shredded mozzarella cheese
  • 1 cup grated Parmesan cheese

Instructions:

1. Prepare the Mashed Potatoes:
   • Boil the potatoes in salted water until tender, about 20 minutes.
   • Drain and return the potatoes to the pot.
   • Add milk and butter, mashing until smooth. Season with salt and pepper. Set aside.
2. Cook the Beef Layer:
   • In a skillet, cook the ground beef over medium heat until browned.
   • Add onion and garlic, cooking until soft.
   • Stir in thyme, salt, pepper, and tomato paste.
   • Pour in beef broth, simmering until the mixture thickens slightly, about 10 minutes.
3. Assemble the Casserole:
   • Preheat your oven to 375°F (190°C).
   • In a baking dish, layer half of the mashed potatoes.
   • Spread the beef mixture over the potatoes.
   • Add another layer of the remaining mashed potatoes.
   • Top with mozzarella and Parmesan cheese.
4. Bake:
   • Place in the oven and bake for 20-25 minutes or until the cheese is bubbly and golden brown.
5. Serve:
   • Let the casserole cool for a few minutes before serving to allow it to set for easier slicing.

Conclusion:

This cheesy beef and mashed potato casserole is not only filling but also a comforting dish that brings together simple ingredients in a most delicious way. Serve it up with a side salad or steamed vegetables to complete a nourishing meal.

Enjoy your cooking, and I hope this dish brings warmth and joy to your table!