RECIPES
-
Stir-Fried Cabbage with Ground Meat (Egg Roll in a Bowl)
Stir-Fried Cabbage with Ground Meat (Egg Roll in a Bowl) Ingredients: – 1 pound (450g) ground pork, beef, or turkey…
Read More » -
Crispy Potato Patties
Crispy Potato Patties Ingredients: – 3 large potatoes, peeled and cubed – 1/2 cup grated cheese (cheddar, mozzarella, or your…
Read More » -
Classic Crispy Fried Chicken
Classic Crispy Fried Chicken Ingredients: – 1 whole chicken, cut into pieces (or about 8 pieces of your choice) –…
Read More » ADVERTISEMENT
-
Crispy Baked or Pan-Fried Dumplings
Crispy Baked or Pan-Fried Dumplings Ingredients: – 1 package of dumpling wrappers (wonton or gyoza wrappers) – 1/2 pound (225g)…
Read More » -
Pan-Seared Liver with Garlic and Herbs
Pan-Seared Liver with Garlic and Herbs Ingredients: – 1 pound (450g) liver (beef, lamb, or chicken), sliced thin – 4…
Read More » -
Creamy Tomato Gnocchi with Burrata
Creamy Tomato Gnocchi with Burrata Ingredients: – 1 pound (450g) potato gnocchi – 1 tablespoon olive oil – 2 cloves…
Read More » ADVERTISEMENT
-
Lobster Ravioli with Creamy Garlic Butter Sauce
Lobster Ravioli with Creamy Garlic Butter Sauce **Ingredients:** **For the Ravioli:** – 1 package (about 12 oz/340g) lobster ravioli (store-bought…
Read More » -
Savory Meat and Vegetable Pie
Savory Meat and Vegetable Pie **Ingredients:** **For the Crust:** – 1 package (2 sheets) of store-bought pie crust or homemade…
Read More » -
Cream Horns
Cream Horns **Ingredients:** – 1 package (about 17.3 oz / 490g) puff pastry (usually 2 sheets) – 1 egg, beaten…
Read More » -
Chocolate Pudding Cake
Chocolate Pudding Cake **Ingredients:** **For the Cake:** – 1 cup (200g) granulated sugar – 1 cup (125g) all-purpose flour –…
Read More »
ADVERTISEMENT