Barbecue Chicken Wings Recipe

Ingredients:

– 2 lbs chicken wings
– 1 cup barbecue sauce
– 2 tbsp olive oil
– 1 tbsp soy sauce
– 1 tbsp honey
– 1 tsp garlic powder
– 1 tsp onion powder
– 1 tsp smoked paprika
– Salt and pepper to taste

Instructions:

1. **Preheat Oven**: Preheat your oven to 400°F (200°C).

2. **Prepare the Wings**:
– Rinse the chicken wings and pat them dry with paper towels.
– Place the wings in a large bowl.

3. **Seasoning**:
– Drizzle the olive oil over the wings.
– Sprinkle garlic powder, onion powder, smoked paprika, salt, and pepper over the wings.
– Toss the wings to coat them evenly with the seasoning.

4. **Bake the Wings**:
– Arrange the wings in a single layer on a baking sheet lined with aluminum foil or parchment paper.
– Bake in the preheated oven for 25-30 minutes, turning them halfway through, until they are golden brown and crispy.

5. **Prepare the Sauce**:
– In a small bowl, mix together the barbecue sauce, soy sauce, and honey.

6. **Coat the Wings**:
– Remove the wings from the oven and transfer them to a large mixing bowl.
– Pour the barbecue sauce mixture over the wings and toss them until they are fully coated.

7. **Final Bake**:
– Return the coated wings to the baking sheet.
– Bake for an additional 10-15 minutes, or until the sauce is sticky and caramelized.

8. **Serve**:
– Remove the wings from the oven and let them cool slightly.
– Serve hot with your favorite dipping sauce.

Enjoy your delicious barbecue chicken wings!