Baked Ham and Cheese Mozzarella Sticks

Introduction

If you’re looking for a quick, cheesy snack that everyone will love, these Baked Ham and Cheese Mozzarella Sticks are the perfect choice. Crispy on the outside and filled with gooey melted cheese and savory ham, they’re a fun twist on classic mozzarella sticks—without the need for deep frying. Perfect for parties, game day, or an easy appetizer, these rolls are simple, delicious, and totally addictive.

Ingredients

• 12 eggroll wrappers (7-inch)

• 12 slices thinly sliced honey ham

• 12 mozzarella sticks

• Olive oil (for brushing)

• Garlic salt (to taste)

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Directions

1. Preheat the oven:
   Set your oven to 350°F (175°C) and line a baking sheet with parchment paper.

2. Assemble the rolls:
   Place an eggroll wrapper on a flat surface in a diamond shape.
   Add a slice of ham in the center, then place a mozzarella stick on top.

3. Wrap tightly:
   Fold the sides over the filling and roll tightly like an eggroll.
   Place seam-side down on the baking sheet.

4. Brush and season:
   Lightly brush each roll with olive oil and sprinkle with garlic salt.

5. Bake:
   Bake for 12–15 minutes until golden.

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6. Flip and finish:
   Turn the rolls over and bake for another 4–5 minutes until evenly crispy.

7. Serve:
   Serve warm with your favorite dipping sauce.

Tips for Best Results

• Roll tightly to prevent cheese from leaking.

• Don’t skip flipping—this ensures even crispiness.

• Use parchment paper for easy cleanup.

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• Check early to avoid overbaking.

Serving Ideas

These mozzarella sticks pair perfectly with:

• Marinara sauce

• Ranch dressing

• Honey mustard

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• Spicy mayo

Conclusion

Baked Ham and Cheese Mozzarella Sticks are the ultimate easy snack—crispy, cheesy, and packed with flavor. With simple ingredients and no frying required, they’re perfect for any occasion. Make a batch and watch them disappear in minutes!