Apple Cinnamon Oat Crumble Bars

Apple Cinnamon Oat Crumble Bars

Apple Cinnamon Oat Crumble Bars are a simple, wholesome treat filled with warm apple flavor and comforting cinnamon. Made with just a few natural ingredients, these soft bars are lightly sweet and perfect for breakfast, snacks, or a light dessert.

The combination of tender baked apples, hearty oats, and maple syrup creates a cozy flavor that tastes like homemade apple crisp in bar form. They’re easy to prepare and make a great option for anyone looking for a naturally sweet treat.

Ingredients

• 2 cups rolled oats

• 2 cups peeled and diced apples

• 1/3 cup pure maple syrup or honey

• 1 teaspoon ground cinnamon

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Directions

1. Preheat the Oven
   Preheat your oven to 350°F (175°C). Lightly grease or line an 8×8-inch baking pan with parchment paper.

2. Mix the Ingredients
   In a large bowl, combine the rolled oats, diced apples, maple syrup (or honey), and cinnamon. Stir until everything is evenly coated.

3. Press into the Pan
   Transfer the mixture to the prepared baking pan and press it firmly into an even layer.

4. Bake
   Bake for 25–30 minutes, or until the edges are lightly golden and the apples are soft.

5. Cool Before Slicing
   Allow the bars to cool completely in the pan before cutting. This helps them hold their shape.

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6. Serve
   Slice into squares or bars and enjoy.

Serving Ideas

• Serve warm with a drizzle of extra honey or maple syrup.

• Pair with Greek yogurt for a quick breakfast.

• Add chopped nuts or raisins for extra texture.

Final Thoughts

Apple Cinnamon Oat Crumble Bars are a cozy, naturally sweet treat that’s easy to make and perfect for everyday snacking. With soft apples, hearty oats, and warm cinnamon, they bring comforting homemade flavor to every bite.