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Chocolate Banana Cake with Chocolate Ganache
Servings: 8-10
Preparation Time: 20 minutes
Cooking Time: 45-50 minutes
Ingredients:
For the Cake:
- 1 cup mashed ripe bananas (about 2 large bananas)
- 1/2 cup vegetable oil or melted butter
- 3/4 cup granulated sugar
- 2 large eggs
- 1 teaspoon vanilla extract
- 1 cup all-purpose flour
- 1/2 cup unsweetened cocoa powder
- 1 teaspoon baking soda
- 1/4 teaspoon salt
- 1/2 cup milk or buttermilk
For the Chocolate Ganache:
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- 1 cup semi-sweet chocolate chips or chopped chocolate
- 1/2 cup heavy cream
For Garnish:
- Sliced banana (optional)
- Crushed nuts (optional)
- Cocoa powder (optional)
Instructions:
- Prepare the Cake:
- Preheat your oven to 350°F (175°C). Grease and line an 8-inch round or square cake pan.
- In a large mixing bowl, combine mashed bananas, oil (or melted butter), and sugar. Beat until smooth.
- Add the eggs and vanilla extract, mixing well until combined.
- In a separate bowl, sift together the flour, cocoa powder, baking soda, and salt.
- Gradually add the dry ingredients to the wet mixture, alternating with the milk, and stir until just combined. Avoid over-mixing.
- Bake the Cake:
- Pour the batter into the prepared pan and smooth the top.
- Bake for 45-50 minutes or until a toothpick inserted in the center comes out clean.
- Allow the cake to cool in the pan for 10 minutes, then transfer to a wire rack to cool completely.
- Make the Ganache:
- In a small saucepan, heat the heavy cream until it just begins to simmer (do not boil).
- Pour the hot cream over the chocolate chips in a bowl. Let it sit for 2-3 minutes, then stir until smooth and glossy.
- Assemble the Cake:
- Once the cake is completely cool, pour the chocolate ganache over the top, allowing it to drip down the sides.
- Decorate with sliced banana, crushed nuts, and a dusting of cocoa powder if desired.
- Serve:
- Slice and enjoy your Chocolate Banana Cake with a rich chocolate ganache!
This Chocolate Banana Cake is moist, flavorful, and has a beautiful balance of chocolate and banana. Perfect for special occasions or as a delicious dessert anytime. Enjoy!