Chicken Patties Recipe

Chicken Patties Recipe

Ingredients:

• 1 lb (450 g) ground chicken
• 2 large eggs
• 1/2 cup plain yogurt
• 1/2 cup finely chopped parsley
• 1/2 cup breadcrumbs
• 1/2 onion, finely chopped
• 2 cloves garlic, minced
• Salt and pepper, to taste
• Oil for frying

Instructions:

1. Prepare the Patty Mixture:
   • In a large bowl, combine ground chicken, eggs, yogurt, chopped parsley, breadcrumbs, onion, and garlic.
   • Season with salt and pepper.
   • Mix thoroughly until the ingredients are well combined.
2. Form Patties:
   • With moistened hands, take a portion of the chicken mixture and form it into patties, about 3 inches in diameter.
3. Cook the Patties:
   • Heat oil in a large frying pan over medium heat.
   • Once hot, add the patties and cook for about 4-5 minutes on each side or until golden brown and cooked through.
4. Serving Suggestions:
   • Serve the chicken patties hot with your choice of dipping sauces or side dishes such as salad or roasted vegetables.

This recipe results in moist and flavorful chicken patties, perfect for a quick meal or a protein-packed snack. The inclusion of yogurt not only adds a tangy flavor but also helps to keep the patties juicy and tender. Enjoy your homemade chicken patties!