**Pepperoni Pizza Dip Recipe**

**Pepperoni Pizza Dip Recipe**

**Ingredients:**

– 8 oz (225g) cream cheese, softened
– 1 cup (240ml) pizza sauce
– 1 ½ cups (170g) shredded mozzarella cheese
– 1 ½ cups (170g) shredded cheddar cheese
– 1/2 teaspoon dried oregano
– 1/2 teaspoon dried basil
– 1/4 teaspoon garlic powder
– 20-25 slices of pepperoni
– Fresh basil leaves (optional, for garnish)

**Instructions:**

1. **Preheat your oven** to 375°F (190°C).

2. **Prepare the base**: In a medium mixing bowl, combine the softened cream cheese, garlic powder, oregano, and basil. Mix until smooth and well combined.

3. **Assemble the dip**: Spread the cream cheese mixture evenly across the bottom of a pie dish or an oven-safe dish. Pour the pizza sauce over the cream cheese mixture and spread it evenly. Sprinkle the shredded mozzarella and cheddar cheese over the pizza sauce.

4. **Add the toppings**: Arrange the pepperoni slices over the cheese. You can add as many slices as you like.

5. **Bake**: Place the dish in the preheated oven and bake for 20-25 minutes, or until the cheese is melted, bubbly, and slightly golden around the edges.

6. **Garnish**: Once out of the oven, you can sprinkle fresh basil leaves on top for added flavor and a fresh touch.

7. **Serve**: Serve the dip warm with crusty bread, tortilla chips, or crackers for dipping.

Enjoy your homemade pepperoni pizza dip!