**Creamy Lasagna Soup**

**Ingredients:**

– 1 tablespoon olive oil
– 1 pound ground Italian sausage or ground beef
– 1 small onion, diced
– 3 cloves garlic, minced
– 1 teaspoon dried oregano
– 1/2 teaspoon dried basil
– 1/4 teaspoon red pepper flakes (optional, for a bit of heat)
– Salt and pepper to taste
– 4 cups chicken or beef broth
– 1 can (15 oz) diced tomatoes
– 1 can (8 oz) tomato sauce
– 8 lasagna noodles, broken into pieces
– 1 cup heavy cream or half-and-half
– 2 cups baby spinach or kale, roughly chopped
– 1 cup ricotta cheese
– 1/2 cup grated Parmesan cheese
– 1 cup shredded mozzarella cheese
– Fresh basil or parsley for garnish

**Instructions:**

1. **Cook the Meat:**
– Heat olive oil in a large pot over medium heat. Add the ground sausage or beef and cook until browned, breaking it up into small pieces as it cooks. Drain any excess fat.

2. **Add Aromatics:**
– Add the diced onion and cook until softened, about 3-4 minutes. Stir in the minced garlic, oregano, basil, red pepper flakes, salt, and pepper. Cook for another minute until fragrant.

3. **Add Broth and Tomatoes:**
– Pour in the chicken or beef broth, diced tomatoes, and tomato sauce. Bring the mixture to a boil.

4. **Cook the Pasta:**
– Add the broken lasagna noodles to the pot and cook until al dente, about 10-12 minutes, stirring occasionally to prevent the noodles from sticking together.

5. **Add Cream and Greens:**
– Reduce the heat to low and stir in the heavy cream or half-and-half. Add the chopped spinach or kale and cook until wilted, about 2-3 minutes.

6. **Prepare the Cheese Mixture:**
– In a small bowl, mix together the ricotta cheese, Parmesan cheese, and shredded mozzarella cheese.

7. **Serve:**
– Ladle the soup into bowls and top each with a generous spoonful of the cheese mixture. Garnish with fresh basil or parsley, and a sprinkle of black pepper if desired.

8. **Enjoy:**
– Serve the soup hot, with crusty bread on the side for dipping.

This creamy lasagna soup combines all the comforting flavors of lasagna in a cozy, easy-to-make soup. Enjoy!